potatoes spiced right

I've been saving recipies, this one I whipped up last night and it turned out pretty nice so I hope I am remembering correctly.

5-6 medium russet potatoes

4-5 tablespoons olive oil

2tsp - ground mustard (powder)

1tsp - garlic powder

1tsp - salt

1/4tsp - paprika

1/4tsp - chili powder

1/8tsp - mace

1/4-1/2tsp - basil

Cut the potatoes in to small cubes about 1/2 inch.  Fry the potatoes until softened or until cruchy (as desired).  Mix powders together and in seperate bowl combine power with fried potatoes.  I would use about 1/3 of the powder to begin as it can be fairly strong so use only what you want.  

serve and enjoy.  

  let me know what you think.