Creamy Italian Chicken

*101 Things To Do With A Slow Cooker*

By Stephanie Ashcraft & Janet Eyring

With Summer Here I Figured It Would

Be A Good Time To Share A Favorite

Slow Cooker Dish Of Ours. That Way

We're Not Heatin' Up The House

With Our Ovens Turned On!

Ingredients:

4 Frozen Boneless, Skinless Chicken Breasts

1 Envelope Dry Italian Salad Dressing Mix

1 Can Cream Of Chicken Soup

Directions:

Combine All Ingredients In Slow Cooker.

Cover & Cook On High Heat 6-8 Hours

Or On Low Heat 10-12 Hours.

Serve Over Rice Or Noodles &

A Veggie On The Side!