Rice Recipe
Ingredients:
1 cube butter2 envelope packages of Lipton Noodle Soup
2 cups rice (can use short or long grain)
5 cups water chicken bouillon
Directions: Heat oven to 350. Make your chicken bouillon water and pour into a 9 x 13 casserole dish. Set aside. Get a fry pan, melt butter and then add rice and soup mix. Brown on medium heat. (like rice-a-roni) then quickly remove and add to casserole dish and stir together carefully without spilling. Then cover with foil. Bake for 1 hour. Water will be absorbed when done.
Note: I half this recipe for the two of us, because it makes a lot of rice.
1 comment:
That turns out a little like a Risotto I suspect. Neat.
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